Black Gourmet Salt

This special, hand-processed, naturally black salt is used today in top Guatemalan and international gastronomy. The high content of iron, sulfur, magnesium and sodium combined with the unique taste makes it a real treat for the discerning palate.

Only a very small percentage of the world's salt harvest is extracted entirely without the use of industrial machinery. Due to the difficult mining conditions, the small amount produced and the fact that it can only be harvested in two months, this salt is a real rarity!

Refine your dishes with this extraordinary ingredient. A must for any well-stocked spice cupboard!

100 g