The most exclusive herb salt in the world - Premium herb salt with black salt from Guatemala

Hand-harvested in the jungle mines of Quiche, Guatemala, this special black salt has been used by the Maya for centuries.

Naturally black salt impresses with its unique taste, which is characterized by the many minerals it contains and the drying process over fire.

Black salt is used in top international and Guatemalan restaurants. Now this special salt is also available at MAYA KINGDOM.

Refined with premium herbs from Austria, a unique gourmet herb salt is created that combines the intensity of black salt with the freshness of aromatic herbs. Made with meticulous craftsmanship, this spice is perfect for anyone who appreciates culinary specialties .

A full-bodied composition for the discerning connoisseur.
Ideal for refining fish, meat, vegetables, grilled food or vegan dishes.

A must-have for a well-stocked spice cabinet!

✅ Natural black salt from Guatemala – rich in minerals and trace elements
✅ Made with premium herbs from Austria – freshly dried & full of aroma
✅ Finely tuned recipe – harmonious taste with robust spice
✅ Versatile use – perfect for cold & hot dishes
✅ 100% natural, without additives or anti-caking agents
✅ Handcrafted & sustainably packaged - reusable spice mill

Product details

• Origin of salt: Quiche in Guatemala
• Herbs origin: Austria, hand-picked & air-dried
• Consisting of: Black salt, herb mixture (oregano, rosemary, marjoram, olive herb)
• Taste: Spicy, slightly smoky, with a subtle herbal note
• Contents: 70g
• Storage: Store in a cool, dry place, away from light.